Chicken Cutlets with spicy white beans and kale

Americans call them cutlets, Italians call them scaloppine, and in France they’re escalopes.

Try the RECIPES

Campari Spritzers

Campari is an Italian apéritif that has an astringent, bitter taste. It complements the grapefruit both in color and flavor.

Try the RECIPES

Test Kitchen Tip

Clean & Easy Chicken Cutlets Making your own chicken cutlets at home is easy. Just pound the chicken evenly between two sheets of plastic wrap, which prevents splattering and keeps your cutting board clean.

Learn the TIP

SUBSCRIBE to Cuisine at home magazine—and get a FREE Cookbook!

Share eRecipes with a friend

Think your friends would love these eRecipes? Send them a link!

Email

Not already subscribed?